Uncover the fascinating journey of waffles throughout history! Join Max Miller from Tasting History as he takes us on a mouthwatering adventure, preparing a waffle recipe from 1714. Discover the surprising twist of topping waffles with sherry instead of the familiar maple syrup we know today. Miller delves into the origins of waffles, tracing their roots back to Communion wafers and exploring how they transformed into the frozen treats we enjoy today. Get ready to indulge in the delicious history of waffles, where melted butter and wine once adorned these delectable treats.